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Publication Date 08,2020
No. Pages 31
No. Recipes 7
ISBN 978-1937023843
Make check payable to: Amanda Robinson
Mail
Orders to:
Amanda Robinson
661 Dunton Avenue
East Patchogue, NY 11772
Phone 16319358688
Email Seal0000@yahoo.com
Featured Recipe:
Croissant Roll Appetizers
By Amanda Robinson
Ingredients:
Pillsbury Croissant Rolls, Chives, Dill, Mrs. Dash, Cooking Brush, Shredded Chicken, Ground Meat, Mustard, Onions, Olives, Bacon, Avocado, Tomatoes, Cheese, Ranch dressing, Olive Oil, Salt, and Pepper,
Directions:
Gather all the ingredients needed. Get a prep or cutting board out. First thing is to season the ground meat and prep it for cooking. Then cook the ground meat. 4 qt. of ground meat 4tbsp. of dressing .Cook the bacon in a pan for about 10 minutes at 350 º. Put the cheese inside of it. With the vegetables, that are apart of this you need to slice the onions, avocadoes, tomatoes, and red peppers if you want. After you have cut the vegetables put them in a bowl. Put the ground meat into the croissant roll. Put the avocado, tomatoes, and onions in the croissant roll. Then spread the cheese over the crescent roll. Then, you can spread any oil and dressing over the crescent roll. Then spread the ranch dressing on top of it. Then wrap the croissant up. Then, use a paintbrush to spread olive oil on top of it. Heat it up in the oven at about 350ºF.
Price $30.00
Shipping $10.00
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