Publication Date May, 2010
No. Pages 362
No. Recipes 536
Make check payable to: Ruby Pinter
Mail
Orders to:
Ruby Pinter
144 N 3rd St.
Dorchester, WI 54425
Phone 715-654-6040 Email rpinter@tds.net
Featured Recipe:
Cranberry Fluff Salad
By Pamela Peloquin
Ingredients:
2 c. raw cranberries 3 c. small marshmallows 3/4 c. sugar 1/2 c. diced pineapple 2 c. diced apples, unpeeled 1/2 c. nuts, broken 1 c. whipped cream Directions:
Grind cranberries, add marshmallows and sugar. Let stand overnight. Next day, add rest of the ingredients.
Price $20.00 Shipping $4.00
|