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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Hawaiian Barbecue Sauce Recipe

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This recipe for Hawaiian Barbecue Sauce is from The Johnston Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. (6 oz) unsweetened pineapple juice
¼ c. soy sauce
⅛ c. chopped onion
¼ c. sugar
¼ t. black pepper
1 garlic clove, minced
1 T. ginger, minced
Directions:
Directions:
In small saucepan, combine pineapple juice, soy sauce, garlic, onion, and sugar. Bring to a boil, stirring, over medium-high heat. When it starts to boil, reduce heat to low, and simmer for 10 minutes. Stir in pepper and ginger. Remove from heat, and let cool. Can add cornstarch slurry to thicken, if desired.


Grill or bake can be used on pork, chicken, ribs, burgers to baste or as marinade.

 

 

 

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