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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chicken Crescent Wreath Recipe

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This recipe for Chicken Crescent Wreath is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tubes refrigerated crescent rolls
1 c shredded Colby-Jack cheese
2/3 c condensed cream of chicken soup
1/2 c chopped fresh broccoli
1 can white chicken, drained
Directions:
Directions:
Arrange crescent rolls on a 12 inch pizza pan forming a ring with pointed ends facing the outer edge of pan and wide ends overlapping. Combine the remaining ingredients; spoon over wide ends of rolls. Fold points over filling and tuck under wide ends. (Filling will be visable). Bake at 375º for 20-25 minutes

 

 

 

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