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Bacon Rotel Cups Recipe

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This recipe for Bacon Rotel Cups is from SOUTHERN COMFORT , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Rotel tomatoes, drained
1 cp. bacon pieces
1 cp. shredded Swiss cheese
1 cp. mayonnaise
3 pkg. phyllo pastry cups

(chicken, ham, sausage or shrimp can be used in place of bacon)
Directions:
Directions:
Mix ingredients and put into pastry cups on cookie sheet.
Bake at 350 for 15 min.

 

 

 

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