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Bisquick Coffee Cake...just like Grandma Theresa used to make when the recipe was still on the box. Recipe

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This recipe for Bisquick Coffee Cake...just like Grandma Theresa used to make when the recipe was still on the box. is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Coffee Cake
2 cups Original Bisquick mix
2/3 cup milk or water
2 T. sugar
1 egg

Cinnamon Streusel Topping :

1/3 cup Original Bisquick mix 1/3 cup packed brown sugar
1/2 tsp. ground cinnamon 2 T. firm butter or margarine
Directions:
Directions:
Directions:
1. Heat oven to 375°F. Grease 9-inch round pan. In small bowl, stir streusel ingredients until crumbly; set aside.
2. In medium bowl, mix coffee cake ingredients until blended. Spread in pan. Sprinkle with streusel topping.
3. Bake 18 to 22 minutes or until golden brown.
Personal Notes:
Personal Notes:
Submitted by Pat for Grandma Theresa. Grandma made this coffee cake on a very regular basis and always changed it up a bit. We rarely ever had the same cake twice. Some times it had raisins or chocolate chips, maybe even coconut.

Pictured above is Grandma Theresa with Joelle (Giguere) Dustin

 

 

 

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