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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Crack Potatoes Recipe

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This recipe for Crack Potatoes is from Molloy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (16oz) containers sour cream
2 cups cheddar cheese, shredded
2 (3oz) bags real bacon bits
2 packages Ranch Dip mix
1 large (28 - 30oz) bag frozen hash brown potatoes - shredded kind
Directions:
Directions:
Combine all ingredients but potatoes. Mix thoroughly. Stir in potatoes. Bake at 400º for 45-60 minutes. You can use a big 9 x 13 pan or use smaller pans. Adjust time accordingly.

 

 

 

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