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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

The Original Fantasy Fudge Recipe

4.6 stars - based on 29 votes
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This recipe for The Original Fantasy Fudge is from Barron Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups white sugar
3/4 cup margarine
2/3 cup evaporated milk
1 (12 ounce) bag semisweet chocolate chips
1 (7 ounce) jar marshmallow cream or mini marshmallows
1 teaspoon vanilla extract
Directions:
Directions:
step 1

Grease a 9X13 pan

Step 2

Mix sugar, margarine, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil and cook for 5 minutes, stirring constantly.

Step 3

Remove from heat and add chocolate chips, stir until chocolate chips are melted and mixture is thoroughly combined. Stir in marshmallows until incorporated and add vanilla.

Step 4

Transfer fudge to the prepared pan, spread out and flatten. Let cool for at least 1 hour before cutting into squares.

Number Of Servings:
Number Of Servings:
Makes 3 lbs
Preparation Time:
Preparation Time:
5 min

 

 

 

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